All BUGSfeed pages about France
France
Put down that bug! – Allergies and edible insects
Posted by Florian Nock · April 22, 2016 9:56 PM
I’m a big advocate of edible insects. When I started down this path, people weren’t willing to take the leap. Now, I have to stop them before their first bite – because it turns out you can actually be allergic to insects. What a disaster!
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Ban them or boost them? The EU's struggle with edible insects
Posted by Jen Stout · February 22, 2016 10:11 AM
Is it legal to sell edible insects in the EU? How come I can buy edible insects in some EU countries? Is it safe if the regulations aren’t in place yet?
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From shrub to tub: can palm-dwelling weevils help tackle hunger?
Posted by Jen Stout · February 18, 2016 9:36 PM
It could be the food of the future – with no fans at the French Riviera. Can the mass production of palm weevil larvae solve hunger and malnutrition in Ghana?
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Seeking Romance: the Cockchafer
Posted by Jen Stout · February 11, 2016 10:27 PM
The beautiful May Bug, with its comical antler-like antennae and fuzzy face, used to be a common sight across the European continent. And cockchafers were also eaten quite widely!
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Cooking cockchafer with old-timey Europeans
Posted by Jen Stout · February 11, 2016 10:27 PM
Whilst entomophagy is making its entry on the European scene these days as a new and modern food fad, eating insects was actually not unusual in most of Central Europe back in the days. Specifically the cockchafer was quite popular. But how did the Europeans cook it then, you ask? Here are some suggestions from France.
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Eating insects is nothing new – but it's also the future. Still, many of us find it disgusting. We’re on a mission to find out more – not to sell you anything. Share our curiosity and join us in exploring a taste of insects!

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Stingless Bee
Delicious honey with no sting: the perfect bee? Meet our BUG OF THE WEEK. Read →


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