Welcome to the second Eating Insects Tasting Series. This tasting series, will bring the edible insect creations, that Cookie has working for the last 3 years. I will be preparing for you different dishes like:
* Cricket Empanadas
* Mealworm Ceviche
* Spicy Cricket Thai Spoons
* Cricket Pate with Crostini
* Chocolate Covered Crickets
* Guacamole with Water Bug Paste and Crushed Ants with Plantain Shavings.
PRIX FIX: $25 Plus Tax
Cookie doesn't sell alcohol in her location, but if people wanna bring some wine they're more than welcome, she will provide the cups.
In case it is raining or too cold the date is subject to change.
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Eating Insects Tasting Series 2
Passing the Bug
Insect City Utopia: Inside the 'Cricket Reactor'
Jakub Dzamba did not stop at a consumer-friendly countertop farm, but has imagined whole urban landscapes that have the mass production of edible insects built in to their fabric, with heat, warmth, waste and sustainability all addressed. As is often the case with new design and architecture, it's feels simultaneously like far-fetched science fiction, and something that's just around the corner. More →
North America's entomophagists are teaming up
For the North American Edible Insects Coalition (NAEIC), the tide is turning: The era of ‘Gross, bugs!’ is giving way to curiosity and enthusiasm. It’s a critical time in this fast-growing industry. More →
Bug of the Week (22)
Stingless Bee
Delicious honey with no sting: the perfect bee? Meet our BUG OF THE WEEK. Read →
BUGSfeed DK
Brug BUGS i under-visningen
"Fascinerende, underholdende, lærerig. Genial for større børn." Sådan skriver Filmmagasinet EKKO i deres anmeldelse af dokumentarfilmen BUGS. Ekstra Bladet supplerer: “Oplagt som pensum i folkeskolens ældre klasser.” Læs →
BUGS er jo en dansk film, derfor har vi her på BUGSfeed lavet en masse aritkler på dansk — og om Danmark.
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