Why should I eat insects?
With claims of incredible nutritional value, low environmental impact and delicious ‘new’ flavours, edible insects have had a lot of hype recently. What’s the truth behind the headlines? And why is an ingredient eaten by two billion worldwide so ‘new’ in the west? Dig a little deeper →
How can I try insects?
Tempted? All the facts on how to find and eat insects is in this section, from foraging and cooking to restaurants and suppliers. Dig a little deeper →
What's stopping me from eating insects?
Aside from the ‘yuck’ factor, you might be worried that edible insects are poisonous, or even illegal. We address the most common stumbling blocks, and look at the big question of ‘what if this all goes wrong’ – is a corporate takeover of edible insects on the cards? Dig a little deeper →
What's buzzing?
Events, screenings & tastings
Do you like this site?
Eating insects is nothing new – but it's also the future. Still, many of us find it disgusting. We’re on a mission to find out more – not to sell you anything. Share our curiosity and join us in exploring a taste of insects!
Bug of the Week (22)
Stingless Bee
Delicious honey with no sting: the perfect bee? Meet our BUG OF THE WEEK. Read →
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