× This is an archived campaign website. Please do not use the forms and direct all enquiries regarding BUGS the film to Rosforth Films

BUGS World Premiere at Tribeca Film Festival

BUGS will have its World Premiere at the Tribeca Film Festival as part of the World Documentary Competition – and as the only non-American film, too.

Tickets for the premiere on Saturday, April 16, 6:00 PM at Bowtie Chelsea Cinema are available here,

Leading up to the premiere there'll be a tasting of insect-flavored ice cream at the beautiful and close-by High Line, which should be quite an experience as the ice cream will be made with escamoles, also known as insect caviar. Details here.

There will be an additional three screenings during the festival:

Monday, April 18, 7:30 PM at the Regal Cinemas Battery Park. Tickets here.

Wednesday, April 20, 10:30 PM at the Regal Cinemas Battery Park. Tickets here.

Thursday, April 21, 2:30 PM at the Bowtie Chelsea Cinema. Tickets here.

You can read more about the film here on our website, where you can learn tons more about edible insects, and watch clips that didn't make it into the film.

16 Apr 2016 to 21 Apr 2016
Bowtie Chelsea Cinema
260 W 23rd St
New York City, New York State 10011
United States
Google map and directions
Jonas Bruun ·
$23.50 USD · Purchase tickets

Will you come?

NOTE: After RSVP, you will still need to purchase a ticket here

Be the first to comment

Please check your e-mail for a link to activate your account.
More on New York Tribeca Film Festival

An Escamoles Extravaganza

What do ant larvae actually taste like? In town for the Tribeca Film Festival, the BUGS team spontaneously offered a taste of insects. Let's hear the punters' verdicts! More →

More on Tribeca Film Festival

Secure your tickets for BUGS at Tribeca

There's only a limited amount of tickets left for the world premiere of BUGS at the Tribeca Film Festival. More →

More on United States

North America's entomophagists are teaming up

For the North American Edible Insects Coalition (NAEIC), the tide is turning: The era of ‘Gross, bugs!’ is giving way to curiosity and enthusiasm. It’s a critical time in this fast-growing industry. More →